Claws Of Mantis Menu (Update 2025)

Welcome to Claws Of Mantis, a unique culinary haven in San Francisco, where traditional Vietnamese cuisine is reimagined with creativity and flair. Nestled at 1625 Post St, this pop-up establishment is quickly captivating food lovers. With a menu that continually evolves, diners can delight in innovative dishes that showcase the richness of Vietnamese flavors.

• Bho Ko Tteboki: A soothing beef stew featuring tender brisket, rice cakes, and a harmonious blend of herbs.
• Suon Nuong Com Tam: A comforting rice plate with grilled pork steak and a luscious pork and egg loaf, ensuring generous portions.

Each meal reflects the care and skill of the team, allowing guests to enjoy flavors that dance on the palate. The joy of dining here transcends mere sustenance—it's an experience that fosters community, creativity, and culinary mastery. So, whether you're a die-hard fan of Vietnamese food or seeking something fresh, Claws Of Mantis promises to satisfy your cravings.